Yields 4 Servings Ingredients: 16 oz (2) fresh King Snakes (Ready to Eat) 1/2 c water 1/4 c butter 1 TB lemon juice 1/2 Ts finely shredded orange peel 1/8 Ts salt dash ground ginger dash paprika Directions: Bring a pot full of water to a boil. Place king snakes in boiling water for 6 …
